Turkey Recipe In Air Fryer
This Turkey recipe in Air Fryer is for making juicy, tender flavorful turkey thigh roast. they are delicious and not dry at all. a perfect recipe for christmas or thanksgiving dinner as well as for family dinner in such less time and Preparation.
Roast Turkey Recipe In Air fryer
Turkey thighs are a delicious and often underrated part of the bird. They are rich in flavor, and when cooked properly, they offer a juicy and tender meat experience that can rival any turkey roast. Using an air fryer to cook turkey thighs not only makes the process quicker but also gives you that perfect crispy skin. Here’s a simple yet mouthwatering recipe to make turkey thighs in your air fryer.
One of the most common turkey roast failure is a dry turkey which is not much appealing to anyone. This turkey recipe in the air fryer is an amazingly simple one which keeps the turkey meat juicy from inside, tender and has a charcoal effect from outside. The skin becomes nicely crispy and the inside is tasty and well done.
Try this turkey roast recipe for your next dinner party and surprise everyone with a delicious turkey dinner.
Why you will LOVE this turkey dinner
- It’s super easy to make them in the air fryer.
- Roast turkey in the air fryer becomes juicy and tender.
- The skin becomes crispy and so tasty.
- Turkey cooks quicker in the air fryer compared to traditional oven.
- Minimal work and less cleaning.
Why I love Cooking in the air fryer
Forget about dealing with charcoal, propane, or finicky weather conditions. Air fryers offer a convenient and hassle-free way to grill indoors, with less mess and quicker cleanup. Plus, they use hot air circulation to cook food evenly and can give your chicken that coveted crispy exterior. There are numerous benefits of using an air fryer to prepare delicious roast turkey. From their ability to deliver quicker cooking times to the healthier results they yield, air fryers have become the go-to cooking tool for many home chefs. Let’s explore why an air fryer should be your top choice when making turkey thigh roast.
Why Making Turkey In The Air Fryer Is So Amazing!
1. Faster Cooking Time
When it comes to preparing roast turkey, time is of the essence. Fortunately, an air fryer can significantly reduce the cooking time compared to traditional methods. The powerful circulating heat within the air fryer ensures that your grill chicken cook evenly and quickly, allowing you to enjoy your meal in no time.
2. Healthier Cooking Option
If you’re conscious about your health, an air fryer provides an excellent alternative to deep-frying. By using minimal or no oil at all, air fryers can reduce the calorie and fat content of your turkey roast. The result? Healthier, guilt-free indulgence without compromising on taste or texture.
3. Crispy Outside, Juicy & Tender Inside
Air fryers excel in achieving that coveted crispy exterior while maintaining a juicy interior. The rapid hot air circulation in the fryer creates a beautiful golden-brown skin, providing you with the perfect combination of textures. Say goodbye to soggy, greasy turkey grill!
5. Easy to Use and Clean
With user-friendly controls and minimal cleanup required, air fryers make cooking a breeze. You can effortlessly adjust the temperature and cooking time to achieve your desired results. Plus, most air fryer components are dishwasher-safe, making cleanup quick and hassle-free.
By choosing an air fryer for your turkey roast or grill, you’ll enjoy faster cooking times, healthier results, and deliciously crispy and juicy turkey dinner. Let’s move on to the next section where I’ll list all the ingredients you’ll need to make this mouthwatering recipe.
My other Delicious Air Fryer recipes you might like:
Air Fryer Dehydrated Strawberry Chips
Recipe Video: Air Fryer Turkey Recipe For A Delicious Roast Dinner
I have created a recipe video for making quick and easy juicy and flavorful Turkey roast in the air fryer and have already posted the video on my YouTube channel Bubli’s World Cuisine. It’s a step by step visual demonstration on how to make this crispy on the outside and juicy inside turkey dinner at home for lifting the taste of family dinner. To see the recipe in action from start to finish, please click on the video. And for a printable version of this recipe please check the recipe card at the end of the blog:
The Perfect Homemade Roast Turkey dinner in the air fryer
To make this delicious Air fryer turkey, you’ll need the following ingredients:
- Turkey – I have used turkey thigh as they tend to be more flavorful and stays juicy when done properly.
- Mayonnaise – Use quality mayonnaise for better taste.
- Salt – Adjust salt according to your taste.
- Black Pepper – Gives a mild kick to the dish.
- Garlic – I like to use freshly minced garlic but you can also use powder.
- Onion Granules – Skip if you do not have it to hand.
- Paprika – Adds both color and smokey effect to the roast.
How to make Turkey in the Air Fryer
Prepare the Turkey Thighs:
Pat the turkey thighs dry with paper towels. This helps the skin become crispier during cooking. Make some deep cuts in the thigh to help marinade get in better.
Seasoning:
In a small bowl, mix together the garlic powder, onion powder, smoked paprika, dried thyme, dried rosemary, salt, and black pepper. Rub the marinade to all parts of the turkey ensuring the marination reaches inside the deep cuts.
Marinade:
Marinade chicken for at least 1 hours; overnight marination in the fridge is even better.
Preheat the Air Fryer:
Preheat your air fryer to 375°F (190°C) for about 5 minutes. Preheating helps to ensure even cooking.
Cooking:
Place the seasoned turkey thighs in the air fryer basket, skin side down.
Cook for 30 minutes.
After 30 minutes, flip the thighs so the skin side is up. This will allow the skin to crisp up nicely.
Continue to cook for another 30 minutes, or until the internal temperature of the turkey thighs reaches 165°F (74°C). Use a meat thermometer to check the temperature at the thickest part of the thigh without touching the bone.
Resting:
Once cooked, remove the turkey thighs from the air fryer and let them rest for 5-10 minutes. This helps the juices redistribute, making the meat more tender and juicy.
Serving:
Curve and serve the turkey thighs hot, with a squeeze of fresh lemon juice if desired. They pair wonderfully with a side of roasted vegetables, mashed potatoes, or a crisp green salad.
In one hours time you get Perfectly Grilled Roast Turkey Dinner. It should be perfectly cooked from inside and all juicy with crispy skin that has smokey flavor with that chargrilled appearance.
- Pro tip: Make some deep cuts in the turkey pieces to help seasoning get inside.
- Pro tip: It’s important to marinade turkey at least 1 hour to help the flavors and seasonings blend in.
- Pro tip: Don’t forget to flip the pieces and grill for best result.
- Pro tip: Drain and use the juice and marinade that settles at the bottom of the air fryer drawer.
Storing Leftover Roast Turkey
Roast turkey makes delicious dinner and it’s everyone’s favorite. However, many times there are leftover that could be not enough for everyone’s dinner the next evening. You can store this cooked turkey in an air tight container in the fridge for up to 2-3 days. You can also freeze them for later use in other recipes.
- Refrigeration: Store leftover grilled turkey in the fridge for 2-3 days. Make sure it’s covered properly.
- Freezing: If you want to keep your roast turkey for a longer period, consider freezing it. Put them in a zip lock bag. Label and date the packages before storing them in the freezer for up to a month.
Creative Ways to Using Leftover Turkey:
Now that you know how to store your leftover turkey meat, let’s explore some exciting ways to incorporate it into your cooking:
- Turkey Sandwich: Put Turkey, mayonnaise and mustard in a food processor and run it for few seconds for a delicious turkey sandwich spread. Toast a slice of crusty bread and spread the paste on top.
- Sauté vegetables: Add pulled turkey on vegetables while you sauté them to make it more filling. Sauté with onion and herbs for a side dish: Pull turkey pieces and sauté with light olive oil on a pan with onion, garlic and some extra seasoning.
- Toss with pasta: Pull up turkey meat and toss it with cooked pasta. Add some freshly grated Parmesan cheese, chopped herbs, and a sprinkle of black pepper for a simple yet incredibly flavorful pasta dish.
By following the proper storage methods you can enjoy the rest of the roast chicken some other day in a great delicious way!
Turkey Recipe In Air Fryer
Ingredients
- 750 g Turkey
- 3 Tbsp Mayonnaise
- 1/2 tsp Salt
- 1/2 tsp Black Pepper
- 2 Cloves Garlic
- 1 tsp Onion Granules
- 1 tsp Paprika
Instructions
- Pat the turkey thighs dry with paper towel and then make some deep cuts in the thighs.
- In a small bowl, mix together the garlic powder, onion powder, smoked paprika, dried thyme, dried rosemary, salt, and black pepper.
- Rub the marinade to all parts of the turkey ensuring the marination reaches inside the deep cuts. Marinade chicken for at least 1 hours; overnight marination in the fridge is even better.
- Preheat your air fryer to 375°F (190°C) for about 5 minutes.
- Place the seasoned turkey thighs in the air fryer basket, skin side down.Cook for 30 minutes.
- Flip the thighs so the skin side is up and continue to cook for another 30 minutes, or until the internal temperature of the turkey thighs reaches 165°F (74°C).
- Once cooked, remove the turkey thighs from the air fryer and let them rest for 5-10 minutes.
Cooking turkey thighs in an air fryer is a game-changer. It reduces cooking time compared to traditional methods, requires less oil, and still delivers that crispy skin we all love. Plus, it’s a healthier alternative without sacrificing flavor.
Enjoy your delicious, crispy, and juicy air fryer turkey thighs! This recipe is perfect for a quick weeknight dinner or a special occasion meal. Bon appétit!
If you like this easy delicious Turkey air fryer recipe, you might like my other recipes too. I would like to invite you to subscribe to my mailing list which is absolutely free. It will help you get updates on all my future posts. Next time when I post a similar recipe or something interesting you will get notified if you are on our mailing list. Thank you for checking my blog post.
FAQ
Is air frying a turkey worth it?
Absolutely Yes! Air fryer uses hot air circulation in a much smaller space compared to an oven, resulting crispy skin with flavors and juice intact inside for a delicious juicy turkey roast in much less time.
Is air frying better than roasting?
Air frying uses hot air circulation in a much smaller space which helps food cook faster than traditional oven.
How to cook a turkey in a fryer?
Turkey portion such as turkey thigh or leg takes around 1 hour to cook in the air fryer. A whole turkey on the other hand will take bit longer to cook properly due to the size.
Can you put aluminum foil in an air fryer?
Foil is safe to use in an air fryer with some precautions in place. You should never let foil touch the heating element; foil should be weighted so it doesn’t blow around the basket and touch heating elements; and avoid contact with acidic ingredients, which can cause the foil to leach onto your food.
