Nutella Baked Doughnuts
3 ingredients easy recipe for making baked doughnuts; no deep frying or flipping needed.
Ingredients
- 2 Eggs
- 2/3 Cups Nutella
- 2/3 Cups Flour
- 1/2 Cup Chocolate Chips
- 2 Tbsp Unsalted Butter
- 2 Tbsp Double Cream
- 2 Tbsp Honey
- 2 tsp Vanilla Extract
Instructions
- Preheat your oven to 350° F 176° C.
- Brush some melted butter on your doughnut baking pan.
- In a bowl, crack, two eggs and lightly beat them.
- Add Nutella to eggs and mix it well using a whisk.
- Add flour to the mixture and fold it to incorporate.
- Put batter into doughnut pan holes 2/3.
- Bake for 15 minutes and then let it cool down for five minutes.
- For the glaze, take chocolate chips and butter in a bowl and microwave it for 50 seconds in two intervals.
- Add honey, double cream and vanilla essence to eat and stir well to a creamy mixture.
- Apply glaze to the doughnuts and decorate.