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Cheddar Biscuits
Bubli

Cheddar Biscuits

Cheddar cheese loaded flavorful biscuits
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 12
Course: Appetizer, Baking, Breakfast
Cuisine: French
Ingredients Method

Ingredients
  

  • 2 Cups Flour
  • 1 Tbsp Baking Powder
  • 1/2 tsp Salt
  • 1 tsp Garlic Powder
  • 1 tsp Cayenne Pepper
  • 1 tsp Sugar
  • 1 Cup Buttermilk
  • 112 gm Melted Butter
  • 1 & 1/2 Cups Cheddar Cheese
Glaze
  • 1 Tbsp Parsley
  • 1 tsp Garlic Granuels
  • 3 Tbsp Melted Butter

Method
 

  1. Pre-heat oven to 400 F (200 C).
  2. In a mixing bowl put Flour and add Salt, Garlic granules, Cayenne, Baking powder, Sugar and give it a mix to combine.
  3. Add Buttermilk and Melted butter to the mix and combine everything.
  4. Put Cheddar cheese in the dough and give a quick mix to combine everything.
  5. Scoop in dough into a baking sheet lined tray and bake at 400 F for 12-15 minutes.
  6. Make a glaze with 3 Tbsp melted butter, Parsley and Garlic granules and apply on warm biscuits with a brush. Enjoy