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Microwave flan served in a white bowl.

3 Minutes Microwave Flan Recipe

Bubli
Creamy caramel top flan made in the microwave in just 3 minutes. Perfect quick and easy creamy dessert for anyone who likes to save time on making one.
Prep Time 1 minute
Cook Time 5 minutes
Total Time 6 minutes
Course Dessert
Cuisine French
Servings 1

Ingredients
  

  • 100 ml Milk
  • 1 Egg
  • 2 Tbsp Sugar
  • 1/2 tsp Water
  • 1 tsp Vanilla Extract

Instructions
 

Making The Caramel

  • Put 1 tablespoon of granulated sugar in a microwave safe mug and microwave for 1- 1 1/2 minutes until sugar melts and caramelizes.
  • Take out from the microwave and put the bottom of the mug in cold water to help the caramel set.

Making The Flan

  • Crack Egg in a mason jar and add Milk, Sugar and Vanilla extract to it and shake very well. You can do this step using a whisk as well. Make sure to mix them vey well.
  • Using a sieve transfer the mixture into the mug where the caramel has set to the bottom.
  • Put in the center of the microwave and cook for 2 & 1/2 to 3 minutes depending on your microwave.
  • Finally chill for and hour and then take out in a serving plate and enjoy creamy caramelized Flan. 
Keyword dessert recipe, easy dessert recipe, flan recipe, gluten free dessert, microwave cooking, microwave dessert