{"id":5179,"date":"2024-07-29T09:27:55","date_gmt":"2024-07-29T09:27:55","guid":{"rendered":"https:\/\/bublisworldcuisine.com\/?p=5179"},"modified":"2024-07-31T20:07:42","modified_gmt":"2024-07-31T20:07:42","slug":"puff-pastry-snacks-with-lemon-cream-cheese-sprinkles","status":"publish","type":"post","link":"https:\/\/bublisworldcuisine.com\/puff-pastry-snacks-with-lemon-cream-cheese-sprinkles\/","title":{"rendered":"Puff Pastry Snacks With Lemon Cream Cheese Sprinkles"},"content":{"rendered":"\n\n

Delicious Puff pastry snacks with tangy lemon salty cream cheese and dash of sweetness from icing sugar and bright fun sprinkles. These bite sized appetisers makes tasty party food, quick afterschool snack and a fun sweet treat for kids at home.<\/h2>\n\n\n
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Puff Pastry Snacks With Lemon Cream Cheese Sprinkles<\/strong><\/h2>\n\n\n
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Puff pastries can be used in many different ways. There are many delicious sweet and savoury recipes for turning these pastry sheets into tasty treats. For this recipe I have used cream cheese and lemon curd to make a delicious spread and base for the bite sized snacks. Finally the shower of colourful sweet sprinkles makes them lucrative. <\/p>\n\n\n\n

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What Is Puff Pastry<\/strong><\/h2>\n\n\n
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Puff pastry, also known as p\u00e2te feuillet\u00e9e, is a light, flaky, and buttery pastry dough. It is made from a laminated dough, which involves layering dough with butter and repeatedly folding and rolling it out. The process creates many thin layers of dough separated by layers of butter. When baked, the water in the butter turns to steam, causing the dough to puff up and separate into delicate, crisp layers. They are bakery staples.<\/p>\n\n\n\n

Now days ready rolled puff pastry sheets are easily available in all supermarkets making it amazingly simple to make puff pastry appetizers<\/strong> and puff pastry snacks<\/strong> in under 20 minutes. Here\u2019s one simple recipe for making some delicious slightly tangy and slightly sweet lemony puff pastry bites that tastes amazing.<\/p>\n\n\n\n

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Why You will love this puff pastry recipe<\/strong><\/h2>\n\n\n
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